Peking Chinese – Delicious recipes

Sesame Noodles

Ingredients:

– 6 oz of vermicelli, uncooked
– ½ garlic clove, minced
– ½ cup of carrots, shredded
– ¼ cup of green onion, sliced
– ½ tablespoon of sesame seeds
– ½ tablespoon of olive oil
– 2 teaspoons of soy sauce
– ½ teaspoon of sesame oil
– ¼ teaspoon of ginger root, grated



Directions:

– Cut the noodles into four-inch pieces and cook as advised on the packaging.
– Drain and keep warm.
– Cook the sesame seeds in a wok over medium-high heat until they are lightly toasted. Remove and set aside.
– Heat the olive oil in the same wok medium-high heat until hot.
– Add the garlic, ginger root and carrots. Cook and stir for about 2 minutes, until lightly browned.
– Add the onions, soy sauce, sesame oil, sesame seeds and cooked noodles. Cook and stir for about 3 minutes.
– Serve.

Peking Chinese Restaurant
Peking Chinese menu, Peking Chinese hours, Peking Chinese Van Wert, Chinese restaurant Van Wert, Chinese cafe Van Wert, Chinese diner Van Wert, Chinese bistro Van Wert, Chinese buffet Van Wert, Chinese food Van Wert, Chinese cuisine Van Wert